APPETIZERS

GOCHUJANG ALBACORE TUNA POK√Č 15

avocado, sesame nori cracker

BULGOGI IMPERIAL ROLLS 6.50 / 12

leaf lettuce, daikon kimchi

HONEY BUTTER POTATO CHIPS 8

preserved lemon aioli

ASIAN-STYLE PICKLES OR HOUSE-MADE NAPA CABBAGE KIMCHI 5

CRISPY TOFU STEAMED BUN 4

cucumber, confit scallion, spicy aioli

CHAR SIU PORK STEAMED BUN 5

cucumber, confit scallion, spicy aioli

ANGUS HANGER STEAK STEAMED BUN 5.5

cucumber, confit scallion, spicy aioli

SALADS

TUSCAN ARTISAN GREEN SALAD 11

seasonal pickles, yuzu Asian mustard dressing

GREEN MANGO & PAPAYA SLAW 13

cherry tomato, mint, nuoc cham

ADD GRILLED LEMONGRASS CHICKEN 7

ADD GRILLED CHILI PRAWNS (3) 7

SANDWICHES

SPICY CRISPY CHICKEN BURGER 18

green papaya remoulade, cilantro

AHI TUNA BURGER 21

togarashi, Asian slaw, avocado

FLAT IRON STEAK 22

king oyster mushroom, scallion fries, spicy aioli

BOWLS

RED CURRY CHICKEN NOODLE SOUP 17

cashew satay, Thai basil, crispy shallot

CHAR SIU PORK BOWL 19

soy brown butter, Korean chili sauce, onsen egg

GRILLED CHILI PRAWN RICE NOODLES 18

beef imperial roll, nuoc cham

TOFU NOODLE BOWL 16

confit mushroom, roasted cauliflower, vegetarian nuoc cham

LEMONGRASS CHICKEN RICE BOWL 16

tomato, cucumber, thai basil, nuoc cham

ALBERTA TROUT CHA CA LA VONG 25

dill, turmeric, confit scallion noodles

DESSERTS

VIETNAMESE CAPPUCCINO 9

coffee cremeux, condensed milk, milk crumble

MATCHA MILLE CREPE CAKE 10

green tea crepe, coconut filling, coconut milk anglaise

TRIO OF ASSORTED ICE CREAM OR SORBET 9

seasonal selection